Serving Size: 1 Tablet
Servings Per Container: 30
Amount Per Serving % of Daily Value: For Pregnant and Lactating Women.
– Vitamin A: (beta-carotene) 1300 mcg (100%)
– Vitamin C: (ascorbic acid) 65 mg (54%)
– Vitamin D: (ergocalciferol) 15 mcg (100%)
– Vitamin E: (d-alpha tocopheryl succinate) 9.5 mg (50%)
– Vitamin K: (phytonadione) 90 mcg (100%)
– Thiamine: (thiamine mononitrate) 8 mg (571%)
– Riboflavin: (vitamin B-2) 8 mg (500%)
– Niacin: (niacinamide) 18 mg (100%)
– Vitamin B-6: (pyridoxine hydrochloride) 10 mg (500%)
– Folate: (folic acid) 600 mcg DFE (360 mcg folate) (100%)
– Vitamin B-12: (methylcobalamin) 9 mcg (321%)
– Biotin 35 mcg: (100%)
– Pantothenic acid: (calcium pantothenate) 10 mg (143%)
– Choline: (choline bitartrate) 55 mg (10%)
– Calcium: (calcium citrate) 50 mg (4%)
– Iron: (iron amino acid chelate) 27 mg (100%)
– Iodine: (kelp) 290 mcg (100%)
– Magnesium: (sea magnesium extract from sea water) 50 mg (13%)
– Zinc: (zinc citrate) 13 mg (100%)
– Selenium: (selenomethionine) 70 mcg (100%)
– Copper: (copper amino acid chelate) 1.3 mg (100%)
– Manganese: (manganese citrate) 2 mg (77%)
– Chromium: (chromium amino acid complex) 45 mcg (100%)
– Molybdenum: (molybdenum amino acid chelate) 50 mcg (100%)
– Organic Rainbow Superfood Blend 125 mg*:
Organic Spirulina, Organic Beet, Organic Broccoli: (plant), Organic Kale (leaf), Organic Spinach (leaf), Organic Blackberry (fruit), Organic Blueberry (fruit), Organic Carrot (root), Organic Cranberry (fruit)
– Digestive Support 32 mg*:
Ginger: (root) juice extract, Amylase (150 DU†), Protease (600 HUT), Xylanase (80 XU), Maltase (4 DP), Glucoamylase (0.4 AGU), Hemicellulase (615 HCU), beta-glucan4 († (24 CU †), alpha-galactosidase (4 GaIU †), lipase (22 FIP †), lactase (7 ALU †), invertase (3 SU) ), Bacillus coagulans CC (25 million CFU))
– citrus bioflavonoids: (fruit) 25 mg *
– Organic chlorella 25 mg *:
– Inositol 10 mg *:
– boron: (boron glycinate) 1 mg *
** Daily requirement not determined.

Vitamins for pregnant women 30 pcs