Serving Size: 14 yrs – 30 ml (2 tbsp)
Servings Per Container: About 30
Amount Per Serving % Daily Value: ***
– Calories 30:
– Total Carbohydrate 7 g: (3%)
– Vitamin A: (100%) beta-carotene) 900 mcg (100%)
– Vitamin C: (ascorbic acid) 18 mg (20%)
– Vitamin D3: (cholecalciferol from lichen) 14 mcg (560 IU) (70%)
– Vitamin E: (d-alpha-tocopheryl acetate) 15 mg (100%)
– Vitamin K: (phylloquinone K1) 60 mcg (50%)
– Thiamine: (thiamine hydrochloride from ferment media) 2.5 mg (208%)
– Riboflavin: (from ferment media) 2.5 mg (192%)
– Niacin: (niacinamide and nicotinic acid from ferment media) 30 mg (188%)
– Vitamin B6: (pyridoxine hydrochloride from ferment media) 2.5 mg (147%)
– Folate: (L-5-methylfolate) 80 mcg DPE (20%)
– Vitamin B12: (cyanocobalamin) 2.4 mcg (100%)
– Biotin: (from ferment media) 30 mcg (100%)
– Pantothenic acid: (calcium D-pantothenate and ferment media) 5 mg (100%)
– Choline: (choline bitartrate) 20 mg (4%)
– Calcium: (calcium citrate) 26 mg (2%)
– Iodine: (potassium iodide) 150 mcg (100%)
– Magnesium: (magnesium citrate) 13 mg (3%)
– Zinc: (as zinc citrate) 5.5 mg (50%)
– Selenium: (as selenium glycinate) 55 mcg (100%)
– Manganese: (as manganese citrate) 0.04 mg (2%)
– Chromium: (as chromium picolinate) 2.3 mcg (7%)
– Molybdenum: (as molybdenum glycinate chelate) 45 mcg (100%)
– Organic Superfood Blend – 100 mg*:
Organic Elderberry: (Sambucus nigra) (fruit), Organic Blackcurrant Extract (Ribes nigrum) (fruit), Organic Grape Extract (Vitis vinifera) (seed), Organic Acerola (Malpighia glabra L.) (fruit)
* Daily Value not established*** Percent Daily Values are based on a 2,000 calorie diet

Minerals No added preservatives